Are you looking for a dessert that’s both unique and incredibly easy to prepare? Let’s introduce you to Coffee Cornstarch Pudding—a delightful treat that blends the rich, aromatic flavor of coffee with a silky-smooth texture. This recipe is perfect for anyone who enjoys a hint of coffee in their sweets, and it’s made without any added sugars or vegetable oils!

Ingredients

To get started, gather the following ingredients:

2 cups of milk (feel free to use any type you prefer)

2 tablespoons of instant coffee powder

3 tablespoons of honey or maple syrup

1/4 cup of cornstarch

1 teaspoon of vanilla extract

A pinch of salt

Optional toppings: whipped cream or a sprinkle of cocoa powder

Instructions

Now, let’s go through the simple steps to make this delightful dessert.

Mix Cornstarch and Coffee

In a small bowl, dissolve the cornstarch and instant coffee powder in about 1/2 cup of the milk. Make sure to stir until both the cornstarch and coffee are completely dissolved, resulting in a smooth mixture.

Heat the Milk

Pour the remaining 1.5 cups of milk into a saucepan and add the honey (or maple syrup) along with a pinch of salt. Warm this mixture over medium heat, but be careful not to let it boil.

Combine and Cook

Gradually add the coffee-cornstarch mixture to the warm milk, stirring constantly. Keep the heat on medium and continue to stir. You’ll notice it starting to thicken after a few minutes.

Thicken the Pudding

Continue stirring over medium heat until the mixture reaches a pudding-like consistency. It should be thick enough to coat the back of a spoon without running off quickly.

Add Vanilla

Once the pudding has thickened, remove the saucepan from the heat and stir in the vanilla extract. This addition enhances the richness of the flavor.

Cool and Serve

Pour the pudding into individual serving dishes or one large dish. Let it cool at room temperature for a few minutes before placing it in the refrigerator to chill thoroughly.

Garnish and Enjoy

Before serving, you can top the pudding with a dollop of whipped cream or a light dusting of cocoa powder for an extra touch of elegance and flavor.

This Coffee Cornstarch Pudding is not just easy to make but also a delightful surprise for your taste buds. Perfect for those who love the rich taste of coffee and the creamy texture of pudding, it’s a dessert that’s sure to impress with its simplicity and deliciousness. Enjoy this unique treat with family or friends!