There’s something truly comforting about a bowl of homemade soup, especially when it’s filled with wholesome ingredients like carrots and celery. This delightful carrot and celery soup recipe is not only delicious but also incredibly nourishing, making it the perfect dish to enjoy on a chilly day or whenever you’re in need of a cozy pick-me-up. Let’s dive into how to make this comforting soup that’s sure to warm both body and soul.

Ingredients You’ll Need:

• 4 large carrots, peeled and chopped

• 4 stalks of celery, chopped

• 1 onion, diced

• 2 cloves of garlic, minced

• 4 cups of vegetable broth

• 1 teaspoon of dried thyme

• Salt and pepper, to taste

• Olive oil, for sautéing

• Optional garnishes: fresh parsley, a dollop of yogurt or sour cream

Instructions:

1. Sauté the Aromatics: In a large pot or Dutch oven, heat a drizzle of olive oil over medium heat. Add the diced onion and minced garlic, and sauté until softened and fragrant, about 5 minutes.

2. Add the Vegetables: Add the chopped carrots and celery to the pot, and stir to combine with the onions and garlic. Sauté for another 5 minutes, allowing the vegetables to soften slightly.

3. Simmer the Soup: Pour in the vegetable broth, and add the dried thyme, salt, and pepper to taste. Bring the soup to a gentle boil, then reduce the heat to low and let it simmer, covered, for about 20-25 minutes, or until the carrots and celery are tender.

4. Blend Until Smooth: Once the vegetables are cooked through, use an immersion blender to puree the soup until smooth and creamy. Alternatively, you can transfer the soup in batches to a blender and blend until smooth.

5. Adjust Seasonings and Serve: Taste the soup and adjust the seasonings as needed, adding more salt and pepper if desired. Ladle the soup into bowls, and garnish with fresh parsley and a dollop of yogurt or sour cream, if desired. Serve hot and enjoy!

Benefits of Carrot and Celery Soup:

• Rich in Vitamins and Nutrients: Carrots and celery are both packed with essential vitamins and minerals, including vitamin A, vitamin K, and potassium, making this soup a nutritious choice for supporting overall health.

• Hydrating and Low-Calorie: With its high water content and low calorie count, carrot and celery soup is a hydrating and satisfying option for those looking to maintain a healthy weight or increase their vegetable intake.

Whether you’re looking for a comforting meal to enjoy on a cold winter’s day or a nourishing dish to support your health and well-being, this carrot and celery soup is sure to hit the spot. Easy to make and bursting with flavor, it’s a recipe you’ll want to make again and again.