Imagine a morning where your kitchen is filled with the aroma of freshly made pancakes, but with a delightful twist — custard cream filling! This recipe for custard cream pancakes is a simple pleasure that doesn’t require an oven or any fancy equipment. It’s perfect for those mornings when you want something special without too much effort.

The Magic of No-Oven, No-Machine Pancakes: Creating these custard cream pancakes is as easy as it gets, making them accessible to everyone, regardless of kitchen skills or tools available. The pancakes are light and fluffy, while the custard cream is rich and smooth, striking the perfect balance between indulgence and healthiness.

Ingredients for Healthy Custard Cream Pancakes:

• For the Pancakes:

  • 1 cup all-purpose or whole wheat flour (for a healthier option)

  • 1 tablespoon baking powder

  • 2 tablespoons honey or maple syrup

  • 1 cup milk (any kind you prefer)

  • 1 egg

  • A pinch of salt

• For the Custard Cream:

  • 2 egg yolks

  • 2 tablespoons honey or maple syrup

  • 1 tablespoon cornstarch

  • 1 cup milk

  • 1 teaspoon vanilla extract

Making the Pancakes:

1. Mix the dry ingredients in one bowl and the wet ingredients in another before combining them to form a smooth batter.

2. Pour scoops of the batter onto a heated, lightly greased pan. Flip when bubbles form on the surface.

Preparing the Custard Cream:

1. Whisk egg yolks, sweetener, and cornstarch in a pan. Gradually add milk while stirring.

2. Cook over low heat until the mixture thickens, then remove from heat and stir in vanilla.

Assembling Your Masterpiece: Fill or top your pancakes with the custard cream and enjoy a luxurious breakfast that’s surprisingly straightforward to make. This recipe brings a touch of elegance to your morning routine without any need for complex equipment or techniques.

Whether you’re looking to treat yourself or impress your loved ones, these custard cream pancakes are sure to bring smiles all around. They’re proof that with a little creativity, you can enjoy a sumptuous, healthy breakfast that feels like a special occasion, any day of the week.